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Asst Chef Restaurant I

J o b D e s c r i p t i o n

Job Profile Title:	Asst Chef Restaurant I
Job Code:	14707
Profile Title:	14707 Asst Chef Restaurant I
Grade / Band:	08
FLSA Status:	Exempt
As an Assistant Chef, you will be responsible for quality and proper presentation. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

Principal Duties & Responsibilities
Oversee product consistency and make necessary modifications according to business needs
Multifaceted decision making in collaboration with the Chef and Department Executives, including but not limited to proper ordering, guest assistance, and working with the front of the house
Manage employee payroll, scheduling, training, and discipline
Conduct training for Master cooks, cooks, pantry workers, helpers and kitchen workers on job responsibilities
Assist Executive Room Chef by controlling food and labor costs, establish goals, and objectives that focus on profit, product and people
Assist in overseeing kitchen-related activities pertaining to the normal operation of the restaurant, menu and staff
Create, read, measure and execute recipes and new daily specials

Required for All Jobs
Performs other job-related duties as requested
Proof of eligibility to work in the United States

Education
Education Level	Education Details	Required/ Preferred
Associate's Degree	Culinary or equivalent work experience	Preferred

Work Experience
Experience	Experience Details	Required/ Preferred
2+ Years of Prior Relevant Experience	Similar Food and Beverage, chef and cooking experience	Required

Additional Requirements
Details	Required/ Preferred
Work varied shifts, to include weekends and holidays	Required
Experience managing employees using a Collective Bargaining Agreement	Preferred
Experience working in a similar resort setting	Preferred

Knowledge, Skills and Abilities
KSAs
Knowledge and understanding of all food products and skillfully apply culinary and cooking techniques
Knowledge of health, safety and sanitation regulations
Working knowledge of kitchen equipment and knife skills
Working knowledge of weights and measures and various cooking techniques
Able to lead and mentor a team
Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts

Physical Requirements
A thorough completion of this section is needed for compliance with legal standards such as the Americans with Disabilities Act. The physical requirements described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Physical Requirement	N/A	Rarely	Occasionally	Frequently	Constantly	Weight/ w.p.m.
Balancing					X
Bending				X
Carrying __pounds				X		50 lbs
Clear speech - simple				X
Clear speech - complex		X
Climbing		X
Crawling	X
Crouching		X
Distant vision		X
Driving - auto/van	X
Driving - limousine	X
Flexibility - upper body			X
Flexibility - lower body			X
Hearing/Listening				X
Kneeling		X
Lifting __pounds				X		50 lbs
Near vision				X
Normal vision				X
Pushing/Pulling				X
Reaching				X
Sitting				X
Standing - 5 hours minimum				X
Stooping			X
Typing __w.p.m.		X
Walking					X

Work Environment
While performing the duties of this job, the associate is required to work within the selected work environments.
Work Environment	N/A	Rarely	Occasionally	Frequently	Constantly
Communication - verbal			X
Communication - written			X
Confined area			X
Contacts - works alone			X
Contacts - works with others
Exposure to dust / dirt			X
Exposure to fumes / odors			X
Extreme cold			X
Extreme heat			X
Fast pace			X
Hazardous conditions - Chemicals	X
Hazardous conditions - high structures	X
Hazardous conditions - high voltage	X
Indoors				X
Noise levels - low to moderate				X
Noise levels - low to high				X
Office conditions			X
Outdoors		X
Restricted area		X
Smoke		X
__% Travel	X
Wet/Humid	X
Live Stream/ Video Recording	X

Mental Requirements
While performing the duties of this job, the associate is required to work within the selected mental requirements.
Mental Requirement	N/A	Rarely	Occasionally	Frequently	Constantly
Analytical			X
Clerical			X
Comprehension			X
Crisis incidents		X
Customer service					X
Decision making					X
Fatigue			X
High pressure				X
Judgment				X
Long hours				X
Math skills - advance		X
Math skills - basic			X
Memorization			X
Organization				X
Perception			X
Reading - simple				X
Reading - complex		X
Repetition				X
Safety hazards				X
Tight deadlines				X
Writing - simple				X
Writing - complex		X