Kitchen Worker Ld-Union

J  o  b    D  e  s  c  r  i  p  t  i  o  n

Job Profile Title:

Kitchen Worker Ld-Union

Job Code:

15648

Profile Title:

15648 Kitchen Worker Ld-Union

Grade / Band:

Union - Hourly

FLSA Status:

Non-Exempt

As a Lead Kitchen Worker, you will be responsible for maintaining the cleanliness of the dishes, glassware, flatware and the dish  area. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories  and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

Remove washed dinnerware, flatware, and glassware from dishwasher and stack them according to size and likeness for  future use, return items not satisfactorily cleaned for a second wash

Maintain cleanliness and organization of supply/storage closets; remove trash, wipe down shelf and counter; clean floor,  remove items which do not belong and place in correct area

Receive soiled dinnerware, flatware, and glassware, sort items according to size and likeness

Sweep and mop kitchen floor, scrub the wall and trashcan, pick up trash in assigned area and clean floor mat

Check the condition of the dishwasher machine in accordance with specifications

Change dishwasher machine water and filter, refill as specified to ensure wares are properly cleaned

Maintain cleanliness and working condition of garbage disposal

Transport garbage container from kitchen and work area to dumpster; empty and clean

Performs other job-related duties as requested

Proof of eligibility to work in the United States

High School Diploma, GED or equivalent

Required

2+ Years of Prior Relevant Experience

Kitchen worker in a similar high-volume environment

Preferred

Work varied shifts, to include weekends and holidays

Required

Lead or supervisory experience

Preferred

Experience working in a similar resort setting

Preferred

Working knowledge of industrial dish/glass washer, mop, broom, large garbage cans, general kitchen equipment, rubber  gloves and plastic smocks

Working knowledge of cleaning dishes and kitchenware

Ability to lead and mentor a team

Knowledge of health, safety and sanitation regulations

Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts

Balancing

X

Bending

X

Carrying __pounds

X

80

Clear speech - simple

Clear speech - complex

Climbing

Crawling

Crouching

Distant vision

Driving - auto/van

Driving - limousine

Flexibility - upper body

Flexibility - lower body

Hearing/Listening

Kneeling

Lifting __pounds

X

80

Near vision

Normal vision

Pushing/Pulling

X

Reaching

X

Sitting

Standing - 5 hours minimum

X

Stooping

Typing __w.p.m.

Walking

X

Communication - verbal

Communication - written

Confined area

Contacts - works alone

Contacts - works around others

Contacts - works with others

Exposure to dust / dirt

Exposure to fumes / odors

Extreme cold

Extreme heat

Fast pace

Hazardous conditions - Chemicals

Hazardous conditions - high structures

Hazardous conditions - high voltage

Indoors

Noise levels - low to moderate

Noise levels - low to high

Office conditions

Outdoors

Restricted area

Shifts

Smoke

__% Travel

Vibration

Wet/Humid

Analytical

Clerical

Comprehension

Crisis incidents

Customer service

Decision making

Fatigue

High pressure

Judgment

Long hours

Math skills - advance

Math skills - basic

Memorization

Organization

Perception

Reading - simple

Reading - complex

Repetition

Safety hazards

Tight deadlines

Working conditions

Writing - simple

Writing - complex