HRTMS Job Description Management
| Mgr Special Events J o b D e s c r i p t i o n | | |
Job Profile Title: | Mgr Special Events | Job Code: | 19890-5 | Profile Title: | 19890-5 Social Events Mgr | Grade / Band: | L1 | FLSA Status: | Exempt | The Special Events Manager oversees and coordinates the planning and execution of social events, special events and the day-to-day operations of the wedding chapel. All duties are to be performed in accordance with departmental and property policies and procedures. This position will play a key role in achieving and exceeding revenue targets and enhancing the experiences of the guests during the customer journey. | | | | | |
Principal Duties & Responsibilities | The Social Events Manger will Assist the Associate Director in overseeing the daily operations of the Wedding Chapel and personnel and oversight of property social catering event operations including strategic planning, forecasting, implementation of SOPs, day-to-day operations and staff development | Provides operational direction for the Wedding Chapel and ensures the highest level of service is provided to all guests; assists to develops sales objectives, pricing strategies and sales/marketing campaigns; designs and helps to creates the Wedding Chapel floor plan / layout, staffing levels and commission/incentive structure | Assists to develop standards for service and recovery, as well as guest service measurement standards to identify operational efficiencies or areas of improvement; ensures services are aligned with Five Diamond/Five Star Standards | Works with in-house departments such as Catering, Food & Beverage, Floral, Front Desk, VIP Lounge, Brand Marketing, Casino Marketing, Spa & Salon with regards to up-sells, closing techniques, additional services/amenities available; ensure the quality of requests are up to standard | Research clients and vendors, such as ministers, photographers and videographers. Evaluates based on price, quality, selection, service, support, availability, reliability, reputation, and history; evaluates and Monitors contract performance to ensure compliance with contractual obligations | Assist in developing monthly and yearly reports | Manages all functions of the Wedding Chapel department personnel to include recruiting, hiring, training, discipline, and providing performance feedback. Approve various administrative tasks and requests, including work schedules, time-off requests and leave of absences | Researches and evaluates new services, products, technologies, and trends for customer preferences; conducts market research and attend meetings, trade shows and conventions | This position will play a key role in achieving and exceeding revenue targets as the direct catering contact for the highest grossing social groups and other high-profile clients and events | Directly responsible for highest revenue and high-profile clients with food and beverage revenue, working directly with clients on menu planning, set up, decor budgets and billing details pertinent to the success of their program | Assist Associate Director with achieving annual budget and monthly forecasting goals through input into the research, development, evaluation and implementation of proposed new products, services, technology and processes, | Engages in sales strategy to maximize revenue and mitigate risk through effectively reviewing the availability of space and implementing marketing strategies to target off peak dates, negotiate and monitor negotiation of definite contracts, the writing of catering discount clauses, and cultivation of client relationships | Hold team and self accountable for adherence to property guest service and brand standards by refining service standards and modeling professional internal and external guest interactions | Assist Associate Director in establishing, implementing and enforcing Catering departmental policies and procedures | Perform other job-related duties as requested |
Required for All Jobs | Performs other job-related duties as requested | Proof of eligibility to work in the United States |
Education | Education Level | Education Details | Required/ Preferred | Bachelor's Degree or equivalent experience | Hotel Administration, Business Administration, or related field. | Required | | | | | |
Work Experience | Experience | Experience Details | Required/ Preferred | 2+ Years of Prior Relevant Experience | Prior experience in Catering, Convention, and/or Weddings | Required | | | | | |
Additional Requirements | Details | Required/ Preferred | Prior experience in a similar a similar luxury resort setting. | Required | | | |
Knowledge, Skills and Abilities | KSAs | Ability to effectively prioritize tasks | Advanced knowledge of Wedding trends, sales, and event planning | Strong organization skills with attention to detail and quality | Strong, effective decision-making, judgment and listening skills | Excellent customer service skills | Able to lead and mentor a team | Have interpersonal skills to deal effectively with all business contacts | Professional appearance and demeanor | Ability to work varied shifts, including nights, weekends and holidays | High school diploma or equivalent | Intermediate working knowledge of Microsoft Excel, Outlook and Word | Able to effectively communicate in English, in both written and oral forms | Expert working knowledge of food, wine and beverage service including menu development | Working knowledge of catering sales systems | Proven track record with Food & Beverage cost controls | Expertise in advanced sales and marketing techniques | Strong working knowledge of Microsoft Office | Expertise in general health and sanitation codes | Strong strategic planning, project management skills and superior decision making |
Physical Requirements | A thorough completion of this section is needed for compliance with legal standards such as the Americans with Disabilities Act. The physical requirements described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. | Physical Requirement | N/A | Rarely | Occasionally | Frequently | Constantly | Weight/ w.p.m. | Balancing | | | | X | | | Bending | | | | X | | | Carrying __pounds | | | | X | | 10 | Clear speech - simple | | | | | | | Clear speech - complex | | | | | | | Climbing | | | | | | | Crawling | | | | X | | | Crouching | | | | X | | | Distant vision | | | | X | | | Driving - auto/van | | | | | | | Driving - limousine | | | | | | | Flexibility - upper body | | | | X | | | Flexibility - lower body | | | | X | | | Hearing/Listening | | | | X | | | Kneeling | | | | X | | | Lifting __pounds | | | | X | | | Near vision | | | | | | | Normal vision | | | | | | | Pushing/Pulling | | | | X | | | Reaching | | | | X | | | Sitting | | | | X | | | Standing - 5 hours minimum | | | | X | | | Stooping | | | | X | | | Typing __w.p.m. | | | | X | | | Walking | | | | X | | | | | | | | | | | | | | | |
Work Environment | While performing the duties of this job, the associate is required to work within the selected work environments. | Work Environment | N/A | Rarely | Occasionally | Frequently | Constantly | Communication - verbal | | | | X | | Communication - written | | | | X | | Confined area | | | | | | Contacts - works alone | | | | X | | Contacts - works around others | | | | X | | Contacts - works with others | | | | X | | Exposure to dust / dirt | | | | | | Exposure to fumes / odors | | | | | | Extreme cold | | | | | | Extreme heat | | | | | | Fast pace | | | | X | | Hazardous conditions - Chemicals | | | | | | Hazardous conditions - high structures | | | | | | Hazardous conditions - high voltage | | | | | | Indoors | | | | X | | Noise levels - low to moderate | | | | X | | Noise levels - low to high | | | | X | | Office conditions | | | | X | | Outdoors | | | | X | | Restricted area | | | | | | Shifts | | | | | | Smoke | | | | X | | __% Travel | | | | | | Vibration | | | | | | Wet/Humid | | | | | | Live Stream/ Video Recording | | | | | | | | | | | | | | | | |
Mental Requirements | While performing the duties of this job, the associate is required to work within the selected mental requirements. | Mental Requirement | N/A | Rarely | Occasionally | Frequently | Constantly | Analytical | | | | X | | Clerical | | | | X | | Comprehension | | | | X | | Crisis incidents | | | | | | Customer service | | | | X | | Decision making | | | | X | | Fatigue | | | | X | | High pressure | | | | X | | Judgment | | | | X | | Long hours | | | | X | | Math skills - advance | | | | | | Math skills - basic | | | | X | | Memorization | | | | X | | Organization | | | | X | | Perception | | | | X | | Reading - simple | | | | X | | Reading - complex | | | | | | Repetition | | | | X | | Safety hazards | | | | | | Tight deadlines | | | | X | | Working conditions | | | | | | Writing - simple | | | | X | | Writing - complex | | | | X | | | | | | | | | | | | |
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